Turkey
Mashed Potatoes
Cornbread Casserole
Green Bean Casserole
Cornbread Dressing
Rolls
Pickles/Olives Tray
Sparkling Cranberry Juice
Pumpkin Pie
Bloopers of the day: #1. I baked the turkey breast upside down. I know better, but I was in a hurry. So when it was time to take it out of the oven and uncover it, I totally cracked up. Oh well, we slice it before we put it on the table anyway. #2. I Forgot the cranberry sauce. #3. I accidentally made a cornbread casserole instead of a cream corn casserole. lol It was good anyway. Oh and if you missed it yesterday you have to read about my cranberry story!
This post is linked to Making Your Home Sing Monday.

When I read the menu, I wondered about the cornbread casserole. I thought maybe it was instead of the dressing, but no, I see you had that too. With all that, you didn’t need cranberry sauce! And you had cranberries in the Waldorf salad and the drink. I think you are amazing to do all that by yourself! It will be nice when the girls get old enough to do part of it.
Yum! I love that you took a picture, I totally forgot to. 🙂
sounds like a yummy spread! your centerpiece is gorgeous 🙂
Sounds delicious! Great picture as well! Hope you all had a wonderful Thanksgiving. 🙂
Sis you had a lovely Thanksgiving Day and I am so glad you did..
What a lovely photo!
Sounds yummy! Someone was busy!!! Great picture of the family around the table to! 🙂
Sweet photo!
If it makes you feel any better, some expert chefs say to cook it upside down to make the all the juices go into the turkey breast. 🙂
Looks yummy and what a gorgeous photo 🙂 I love your decorating style!
Lovely photo of your precious family. I can’t believe I didn’t take any pictures this year. I guess I just got so busy cooking and then it was time to sit down and eat, so I totally failed, lol!
Love the cranberry story. My family likes sour things, but I don’t. I would do exactly what you did, haha! Thanks for linking up to Making Your Home Sing Monday!