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Green St. Patrick’s Day Lunch for the Kids

My kids asked for a green meal for St. Patrick’s Day last year.  Since I was cooking for supper, I just found some things that I could put together quickly.  They loved it.  Making things special doesn’t have to be difficult!

Salsa Verde Enchiladas

These make the BEST St. Patrick’s Day chips.  We’ve used them two years in a row.  They are green and fuzzy and the kids love them!

Green Snowballs for dessert

Those things along with green grapes, kiwi slices and green juice made for an easy fun St. Patrick’s Day lunch for the kids!

I’m linked with Better Mom Mondays,  Works for Me Wednesday and Raising Homemakers.

Esther

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5 Comments Filed Under: Kids Tagged: St. Patrick's Day

Comments

  1. Lisa @ Two Bears Farm says

    February 25, 2012 at 10:49 am

    That does look like fun! 🙂

    Reply
  2. Robin says

    February 25, 2012 at 12:48 pm

    As a kid I always used to avoid food that was too green. I don’t think much has changed, but I’m pleased the kids had fun.

    Reply
  3. Nancy says

    February 25, 2012 at 2:17 pm

    Snoballs are the best! 🙂

    Reply
  4. Susan Evans says

    February 25, 2012 at 3:02 pm

    Green used to be my favorite color for years after a visit to the jungles of Guatemala, and I still like the color.

    Kids love color-coordinated meals.

    Reply
  5. Torrie says

    March 1, 2012 at 7:47 pm

    How fun!

    Reply

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Hi! We believe laughter is the best medicine. Join in with us as we share our family laughs, fun with food, and love of travel. Great to meet you! Esther Irish




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